Bread Machine Cinnamon Raisin Bread Cook Fast Eat Well

Bread Machine Cinnamon Raisin Bread Cook Fast Eat Well Instructions. whisk together flour, sugar, cinnamon, and salt in a medium bowl. place the ingredients, except the raisins, into the pan of a 1 ½ to 2 pound bread machine in the order recommended by the manufacturer. select the program for basic white bread. press start. Quickly shape the dough into a large rectangle, as seen in the how to pictures below. sprinkle with the cinnamon sugar mixture and roll it up. pinch the seams shut and turn the ends toward the seams. drop the dough back into the pan with the seam side down. make sure the dough is distributed evenly in the pan.

Bread Machine Cinnamon Raisin Bread Cook Fast Eat Well 1 1 2 teaspoons – bread machine yeast (instant yeast) – 4.5 grams – not active dry yeast. 1 cup – golden raisins – 114 grams – if you do not have golden raisins, you can use regular raisins, dried cranberries, etc. fyi – if you really love raisins, you can use 1 1 4 cups of golden raisins. servings – roughly 12 slices. Instructions. place ingredients into the bread machine pan in the order listed except the raisins. program the bread machine using the “sweet” bread setting. when the machine beeps for add ins, add the raisins. when the baking cycle is complete, remove the bread from the pan. cool on a wire rack before slicing. Pour the water in the bread machine. add oil to the bread machine. add flour to the bread machine and sprinkle it with cinnamon. on top of the flour, put sugar in one corner of the bread machine, salt in the other corner and yeast in the 3 corner (so the yeast is not touching sugar and salt). close the bread machine cover, set the machine on. Spread 1 tablespoon of butter on each rectangle, then sprinkle the cinnamon brown sugar mixture on top. roll the dough into loaf shapes and pinch the edges together. place each loaf in a greased loaf pan, cover, and let rise for at least 30 minutes. bake at 350 degrees for 30 minutes.

Bread Machine Cinnamon Raisin Bread Cook Fast Eat Well Pour the water in the bread machine. add oil to the bread machine. add flour to the bread machine and sprinkle it with cinnamon. on top of the flour, put sugar in one corner of the bread machine, salt in the other corner and yeast in the 3 corner (so the yeast is not touching sugar and salt). close the bread machine cover, set the machine on. Spread 1 tablespoon of butter on each rectangle, then sprinkle the cinnamon brown sugar mixture on top. roll the dough into loaf shapes and pinch the edges together. place each loaf in a greased loaf pan, cover, and let rise for at least 30 minutes. bake at 350 degrees for 30 minutes. Step 5: preheat the oven to 450f. step 6: measure a piece of parchment paper large enough to fit your dutch oven with some overhang. step 7: after the first rise, dust the counter lightly with flour and turn the dough out onto your lightly floured surface. knead bread by hand until it’s a firm ball of dough. Ingredients liquid ingredients (add first) 1 cup (240 ml) milk, lukewarm 3 8 cup water (90 ml, or 1 4 cup plus 2 tbsp.), lukewarm 3 tbsp (42 g) butter, softened.

Bread Machine Cinnamon Raisin Bread Graceful Little Honey Bee Step 5: preheat the oven to 450f. step 6: measure a piece of parchment paper large enough to fit your dutch oven with some overhang. step 7: after the first rise, dust the counter lightly with flour and turn the dough out onto your lightly floured surface. knead bread by hand until it’s a firm ball of dough. Ingredients liquid ingredients (add first) 1 cup (240 ml) milk, lukewarm 3 8 cup water (90 ml, or 1 4 cup plus 2 tbsp.), lukewarm 3 tbsp (42 g) butter, softened.

Bread Machine Cinnamon Raisin Bread Recipe