Here S The Best Pizza Rolls Recipe You Ll Ever Find Yeyfood Instructions. preheat the oven to 425°f. spray a baking dish with non stick spray and set aside. combine cheeses, pepperoni, onion, pepper, ranch, and seasonings. Transfer the dough to a lightly greased bowl, cover, and let it rise until double in size, about 1 hour. turn the dough out onto a lightly floured clean countertop and roll it into a 12 inch by 18 inch rectangle. preheat your oven to 400°f. line a baking sheet with parchment paper.
The Best Pizza Rolls Recipe The Girl Who Ate Everything Place the wonton wrapper on a flat surface and sprinkle on a little mozzarella cheese. then, add a slice of pepperoni (or whatever veggie you’re in the mood for) and sprinkle a little more cheese. finally, and maybe the most important part, add a dollop of pizza sauce. dab a little water on one edge of the wonton wrapper before folding into a. Instructions. preheat oven to 375 degrees. line a baking sheet with parchment paper. unroll the crescent dough and separate into 8 triangles. place 4 slices of pepperoni along the wide part of the crescent dough. place half of a string cheese in the center of the pepperoni and roll the dough up as you normally would. To air fry: preheat the air fryer to 300 °f. saturate the pizza rolls with nonstick spray or brush a thin layer of oil on both sides. then place them in the air fryer tray and cook for about 5 minutes. let the pizza rolls sit for 1 2 minutes before serving. Before you fry, check the rolls to make sure all the edges are sealed tightly. pour oil into dutch oven or wok and heat to 375°f. place the rolls in oil in batches, being careful not to crowd pan, and fry until golden brown, flipping over to cook second side when bottom is browned, 2 to 3 minutes total.
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